A classic American-style fettuccine Alfredo is a rich pasta dish featuring flat egg noodles in a heavy garlic and cream sauce. Restaurateur Alfredo di Lileo supposedly designed a dish he named "Alfredo all'Augusteo" in 1915, which originally featured thin egg noodles, butter and Parmesan cheese, to stimulate the appetite of his pregnant wife.
Uncover the best Italian white wines from crisp Pinot Grigio to elegant Verdicchio. Explore top picks, tasting notes, and regions worth sipping from.
Discover the best Italian red wines from bold Barolos to smooth Chiantis. Explore top varieties, regions, and expert picks for your next perfect pour.
Rome is one of Italy's most popular tourist destinations, yet many visitors miss the opportunity to enjoy truly authentic Roman cuisine. The unique specialties of Roman cooking reflect the ancient city's rich history and varying cultural influences, from the offal meats first prepared by the butchers of the Testaccio district to the Jewish traditions followed in the Roman Ghetto.
There are hundreds of varieties of Italian cheese which originate from all over Italy. But the most popular around the world are those we grate onto pizzas, stir into pasta sauces or sprinkle over spaghetti.
Super healthy and versatile, chickpeas are a must in your meals. Discover how to cook with chickpeas and more right here. Read on!
Craving for some of that doughy, cheesy goodness? But is pizza healthy really? Scroll down and take a quick peek to find out just that and more!
If you’re looking for a comprehensive guide on how to make the quickest sourdough for pizza, then look no further! This post has all you need to have you turning your backs on pizza delivery companies forever!
What is best for Italian baking? 00 or all purpose flour? It's important to note that the use of 00 flour is deeply rooted in Italian culinary traditions and often given as a specific requirement in their traditional recipes. However, other types of flour, such as all-purpose flour, can still be used as alternatives with good results in many cases.
Immerse yourself in the flavours of Italy with our guide to fish and seafood names in Italian. From classic to exotic, explore a rich tapestry of culinary traditions and find the perfect names for your aquatic dishes. Dive into Italian seafood culture now.
Risotto is a traditional Italian dish best made with Arborio rice or Carnaroli. The following is a simple recipe to make your first and very own fresh risotto.
Are you searching for a great gift for the pasta lover during the Spring and Easter holiday celebrations? A dish to entertain over Pasqua as we call it in Italy?
Are you searching for a great dish for the holiday season to cook on Christmas Eve or for entertaining over New Year? Try our Fettuccine with Wildgrain pasta and bread boxes.
Pizza without cheese? Many people might scoff or turn their nose up at the very notion of making pizza without cheese. Cheeseless pizza makes fantastic vegan options, and it's still a very tasty type of pizza.
Making the famous Italian espresso con panna is pretty easy. Here’s all you need to know about making it the right way. All your friends will be jealous!
Coffee and espresso come from the same bean. Both have intense flavor, are a fine grind and are brewed by using hot water, but their similarities end there.
Artichokes are still just about in season. They are available at their best in the spring and again from September to October.
My husband comes from an Italian town in the north of Italy, called Saronno.
This is famous for Amaretti biscuits and the liqueur Disaronno. ‘Di’ meaning ‘from’ and ‘Saraonno’ the town name.
This month we have an important date to celebrate as 13 August is National Prosecco Day!
As a little thank you to Mammaprada readers we are giving away a lovely bottle of Prosecco to one lucky winner.
Pasta with Gorgonzola is a super quick and easy meal. Make with just a few ingredients and it takes less than 15 mins. Perfect for when you have guests!
If you’ve discovered just how delicious Pasta Garofalo is and would love to stock up, here is a list of just some of the stores in the UK and US where you can purchase these products.
If like us you are missing travelling to Europe; taking a passeggiata in Italia or enjoying tapas in Seville, we have a treat for you!
In September I was lucky enough to make a trip to Tuscany. The weather was still beautiful and I enjoyed several activities in this stunning region, some of which you may have wondered about trying yourself.
I’ve always wanted to do an Italian cookery class. I’m married to an Italian and have had lots of lessons from Nonna and Zia (Grandmother’s and Aunts) however there is always another dish to learn in Italy as food is so regional.
June 2019
Welcome to our June edition of the #Dolcevitabloggers linkup! The Linkup button below will be available from Sunday 16th June and open for one week.
May 2019
Welcome to our May edition of the #Dolcevitabloggers linkup! The Linkup button below will be available from Sunday 19th May and open for one week.
If your garden has rewarded you with more fresh tomatoes than you can eat, put the extras to good use. Turn them into sun-dried tomatoes that allow you to enjoy the fresh summertime flavor even in the depths of winter.